Coconut Rice

Ingredients:
Rice 250 gms
Coconut 1, grated
Onion 2, chopped
Red chilli 6, chopped
Green chilli 2, chopped
Coriander leaves 50 gms, chopped
Mustard seeds ½ teaspoon
Urad dal 1 teaspoon
Oil 50 ml

Salt to taste

prepration:

1.Cook the rice till half done.
2.Heat the oil and temper with the mustard seeds, urad dal, red chillies and curry leaves.
3.When the mustard crackles add the chopped onions and green chilies and fry till the onions are brown.
4.Add grated coconut and stir without allowing the mixture to get brown.
5.Add the cooked rice, coriander leaves, mix well and remove fire.
6.Serve hot garnished with grated coconut.