INGREDIENTS
French beans…………………………………………………1/2cup
Green peas…………………………………………………...1/2cup
Carrots………………………………………………………..1/2cup
Onion……………………………………………………………...1
Butter…………………………………………………………..1 tbsp
Milk………………………………………………………….…2 cup
Plain flour……………………………………………….…1 ½ tbsp
Water…………………………………………………….……4cups
Salt …………………………………………………… ….to taste

PREPRATION
1.In a frying pan , heat the butter and fry the onion for a minute.
2.Then add the vegetable and fry it for two – three minutes
3.Add the water and cook till vegetables are soft.
4.Then add the milk.
5. Now Mix the flour and water and add it into the soup.
6. Add salt (to taste) in the soup & Boil it for sometime ,and serve it hot.

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