Paneer Tikka

INGREDIENTS
Paneer(1 inch cubes)…………….……250gms
Coriander powder ……..………………..1 tbsp
Salt..…………………………….….… as per taste
Plain curds……………………...…………1/2 cup
Ginger paste………………………..……….1tbsp
capsicum(cut in cubes)………….…..………..1
Red chilly powder………………..…...1/4 tbsp
Onion(cut in cubes)………………..…..........1
tomato(cut in cubes) ………………….………1

PREPRATION
1. Take a mixing bowl. add garlic, ginger, coriander powder, red chili powder and curd .Add salt according to taste.
2. Now take the paneer pieces and smear this paste on all side & leaves this paneer for about an hour so that the mixture can dry a bit.
3. Put the paneer pieces in a ‘tandoor sheekh ‘along with capsicum ,onion , tomatoes cubes and grill for about 10 minutes till it dries and become crisp.
4. Serve with cucumber and lemon slices .